Ingredients
160 g Carrots peeled and sliced into batons
1 tbsp Honey
Method:
1
Preheat oven to 180 degree (fan)
2
Lay the carrots on a baking tray, toss in a tsp of olive oil and bake for 20 minutes.
3
Remove from oven, pour over the honey and toss the carrots in it
4
Return to the oven till the carrots are soft but starting to brown - around another 10 minutes or so.
Ingredients
160 g Carrots peeled and sliced into batons
1 tbsp Honey
Directions
1
Preheat oven to 180 degree (fan)
2
Lay the carrots on a baking tray, toss in a tsp of olive oil and bake for 20 minutes.
3
Remove from oven, pour over the honey and toss the carrots in it
4
Return to the oven till the carrots are soft but starting to brown - around another 10 minutes or so.